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The value of Egypt’s top 20 food exports registered $286 million in April, the General Organisation for Export and Import Control (GOEIC) said in a statement Wednesday.
The Egyptian foodstuff exports during this month were topped by fresh oranges, fresh potatoes, frozen strawberries, and heat-processed cheese.
These foodstuffs have constituted 59.3 percent of the total value of Egypt’s food and agricultural exports during April, which recorded $482 million.
Source: MENA